Indian food“The inside was superb, contemporary and complicated that's refreshing for Indian food.” extraTikka and Grill’s scorching hen (best) and hen shahenshah with rice and garlic naan. Photo by Ethan Pan The light-drenched dining rooms at both of those spots of Tikka and Grill (the 1st in Platt Park, the 2nd in Speer) are as expansive a